Author: James Henderson
-
Guest Experience Data and General Management of SevenRooms with Paul Hadida
Paul Hadida – APAC General Manager of guest experience and retention platform, SevenRooms – joins the program for Episode 159.
-
Antico: Two Venues Become Three In The Cuatro Group
Brisbane hospitality group – The Cuatro Group – prepares to open new venue, Antico.
-
Coravin Launches Revolutionary Single-Serve System: Vinitas
The industry-changing device is designed to help businesses share preserved sample bottles of wine with wider audiences, meeting the younger consumer demand of “try before you buy”.
-
The Hottest Trending Global Gin Brands: Never Never Distilling Co with Sean Baxter
Sean Baxter – Brand Director of South Australian spirits company, Never Never Distilling Co – joins the program for Episode 158.
-
Australia’s Oldest Distillery and The Bickford’s Group of Companies with Chris Illman
Chris Illman – Head of Sales & Marketing at Bickford’s – joins the program for Episode 157.
-
Sidekicker Launches New Jobs Index
The Sidekicker Jobs Index indicates that the casual labour crunch affecting Australian businesses is largely over, with worker supply growing by 145% per shift.
-
Future of food: what’s on the menu in 2050
UNSW From insects to cultured meat, nothing is off the table when it comes to feeding the world’s population which is estimated to be 10 billion people in 30 years’ time. In 2050, the global population is expected to grow to 10 billion – that’s a staggering two billion extra mouths to feed. Professor Johannes…
-
NONHQ – The World’s First Cellar Door For Non-Alcoholic Beverages
Leading non-alcoholic wine alternative brand NON, unveils NONHQ – the world’s first non-alcoholic cellar door – in Melbourne.
-
MEQ launches world’s first AI-enabled video tech for meat quality measurement
Following AUS-MEAT accreditation, MEQ has launched the world’s first AI-enabled video tech for meat quality measurement.
-
Taste Of Europe At Good Food and Wine Show 2023
Courtesy of Bon Fromage, we had the pleasure of indulging in a French cheese and chocolate pairing at Good Food 2023 in Melbourne.