Author: James Henderson
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Pathway to Partnership and The Speakeasy Group with Sven Almenning
Sven Almenning – Founder and CEO of The Speakeasy Group – joins the program for Episode 161.
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Rabobank: Australian Wine Oversupplied
Rabobank explains why there are 859 Olympic swimming pools worth of oversupplied Australian wine in its newly-released Wine Quarterly Q3 2023 report.
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Q&A: Mick Wüst (Beer Drinker’s Toolkit)
Author of Beer Drinker’s Toolkit, Mick Wüst joins us for a short interview.
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Q&A: Jeff Grass (Hungry)
Chairman and CEO of HUNGRY Marketplace, Jeff Grass, joins us for an interview.
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Sprout Organic and Plant-Based Baby Formula with Selasi Berdie
Selasi Berdie – CEO and Founder of Sprout Organic – joins the program for Episode 160.
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Q&A: Neil Druce (Junee Licorice and Chocolate Factory)
Neil Druce, owner of the Junee Licorice Factory in Junee, central NSW joined us for a short interview.
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Q&A: Vicky Pappas (My Co)
Vicky Pappas – CEO of My Co – joined us for a short interview to share her insights, inspirations and challenges.
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Halliday Wine Companion Launches Trade Forum On Australian Wine
Halliday Wine Companion, the industry benchmark for Australian wine, is thrilled to announce the launch of its annual Halliday Trade Forum.
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Q&A: Aaron Carrasco and James Crowe (Pinot & Picasso)
Aaron Carrasco and James Crowe – Founders of Pinot and Picasso, Checho’s and Favela – reveal the drivers of their business success, inspirations and challenges.
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Mead Cellar Door Opens in Hunter Valley
Honey Wines Australia – a Meadery specialising in crafting wines made from honey – announces the opening of its cellar door in the scenic region of Broke.