After growing up around hospitality in the United States, Gibran Baydoun had different aspirations – to change the world through politics.
But instead of going to grad school, he wanted to work, and ended up landing his first management job at 21.
Fast forward to now and his career has taken him all over the world with companies like the Hillstone Restaurant Group, Ralph Lauren (to open the Polo Bar), Momofuku (as the Director of Restaurant Operations) in New York, Marina Bay Sands and now, through his own consultancy in Singapore, he’s currently working at 1880.
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